What started with a few candles poured in Catherine’s kitchen has grown into a full-time operation at the Feather + Finn workshop on the South Shore of MA.

Today, racks of candles line the shop walls, orders head to homes across the country, and every product is still poured, packed, and sent out with the same care that went into those very first batches.

Catherine + Jacqueline run the day-to-day of Feather + Finn while also balancing motherhood, family life, and all the beautiful chaos that comes with building a business together.

The first Feather + Finn candle was White Tea. A blend that felt elevated, warm, and effortless, and quickly became a staple in both of their homes. What began as an idea for a side business soon became something much bigger.

Over the years, Feather + Finn has grown and evolved, but the heart of the brand has stayed the same: creating thoughtfully made, nontoxic home fragrance without sacrificing quality, beautiful design, or really good scent.

There have been plenty of highs, lows, late nights, big ideas, and lessons learned along the way. And somewhere in the middle of all of it, Feather + Finn has found its way into homes far beyond their own.

Candles made for real life. The morning coffee, the laundry folding, the dinner cooking, the one-more-chapter nights, and all the little moments in between.